Dot’s Inspired Seasoned Pork Rinds Recipe (Better Than Store-Bought!)

Dot's Inspired Pork Rinds

yield: 16 SERVINGS

prep time: 10 MINUTES

cook time: 30 MINUTES

total time: 40 MINUTES

Directions

1

Preheat the oven to 250 degrees. Line a large sheet pan with parchment paper.

2

Add the pork rinds to a large bowl. Toss them with melted butter, and stir.

3

To a small bowl, add all the seasonings and mix. Toss in with the pork rinds and mix them up.

4

Pour the pork rinds on the sheet pan in a single layer.

5

Bake in the oven for about 30 minutes, flipping once halfway through bake time. Once cool, enjoy them as a snack. Store leftovers in a covered container.

Nutrition Information

Yield: 16 oz., Serving Size: 1/2 oz.
Amount Per Serving: 114 Calories | 8.3g Fat | 0.6g Total Carbs | 0.1g Fiber | 0g Sugar | 8.8g Protein | 0.6g Net Carbs

Brought to you by Hip2Keto.

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We hacked the popular Dot’s recipe to make just-as-addicting seasoned keto pork rinds!

bowl of diy keto dot's pork rinds

Make seasoned pork rind snacks that taste like Dot’s seasoned snacks!

Ever heard of the buttery Dot’s seasoned pretzels? 🥨 They are so delicious but unfortunately so not keto-friendly! The brand released Dot’s seasoned pork rinds to cater to keto and low-carb eaters, however, they’re hard to find in the stores. Even if you do spot them, they still run about $6 at the grocery store. 👎 🙅‍♀️

We’ve come up with an easy way to create a similar snack so you can have freshly seasoned pork rinds for less! If that’s not convincing enough, my Hip teammate Emily says they’re even better than the store-bought pork rinds, too.😉

pork rinds and seasonings to make copycat dot's

All you need is a sheet pan, a bag of plain pork rinds, and a stocked spice cabinet. ✅

By baking plain pork rinds with butter and bold seasonings, you can make an easy and flavor-bursting keto version of Dot’s seasoned pork rinds at home! I love that these are kind of spicy with cayenne pepper and yet tangy with lemon pepper. There are also garlic and onion flavors that pair so well with a crunchy pork rind. You’ll understand the hype around these pretzels after your first bite.

pouring melted butter on pork rinds

seasoning blend to make dot's pork rinds

stirring pork rinds in a large bowl

adding pork rinds to a sheet pan

baking copycat dot's pork rinds in the oven

baked pork rinds with diy seasoning blend

eating Dot's seasoned pork rinds


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Dot's Inspired Pork Rinds

yield: 16 SERVINGS

prep time: 10 MINUTES

cook time: 30 MINUTES

total time: 40 MINUTES

Jazzed-up pork rinds with loads of spices rival the popular Dot's seasoned snacks.

Directions

1

Preheat the oven to 250 degrees. Line a large sheet pan with parchment paper.

2

Add the pork rinds to a large bowl. Toss them with melted butter, and stir.

3

To a small bowl, add all the seasonings and mix. Toss in with the pork rinds and mix them up.

4

Pour the pork rinds on the sheet pan in a single layer.

5

Bake in the oven for about 30 minutes, flipping once halfway through bake time. Once cool, enjoy them as a snack. Store leftovers in a covered container.

Nutrition Information

Yield: 16 oz., Serving Size: 1/2 oz.
Amount Per Serving: 114 Calories | 8.3g Fat | 0.6g Total Carbs | 0.1g Fiber | 0g Sugar | 8.8g Protein | 0.6g Net Carbs

Brought to you by Hip2Keto.

dots pretzels next to dot's pork rinds

Tips for making keto copycat Dot’s pork rinds:

  • This idea can be made to taste. If there is a spice that doesn’t sound pleasing or if you don’t like spicy, then dial back the cayenne pepper.
  • Let’s talk about salt. 🧂 I did not add any additional salt because my pork rinds were plain, but already well-salted. If yours need salt, add some to the seasoning blend as desired.

holding a sheet pan of copycat dot's pork rinds

I love the idea of jazzing up pork rinds for lots of added flavor!

This was so easy to accomplish and is such a tasty keto snack. You can totally make them your own by adding other desired spices too. I also love that you can crush them up to use for future keto recipes like bread crumbs.

easy keto dots on a sheet pan

Check out what my teammate Emily had to say after making this recipe:

“These are better than the original Dot’s Pork Rinds. I tried them side-by-side and prefer the copycat recipe! The fresh seasoning tastes so good, I couldn’t stop eating them. Highly recommended making your own seasoning over buying the name brand!”


Bake some sugar-free roasted almonds as another sheet pan keto snack idea!


About the writer:

Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV.


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