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This White Spinach and Chicken Pizza Tastes Too Good to be Keto

White Spinach and Chicken Keto Pizza

yield: 8 SERVINGS

prep time: 15 MINUTES

cook time: 15 MINUTES

total time: 30 MINUTES

Ingredients

Fathead Pizza Dough:

  • 3/4 cup almond flour
  • 1 3/4 cup mozzarella cheese, grated
  • 2 tablespoons cream cheese
  • 1 egg
  • pinch of salt
  • 1/2 teaspoon Italian seasoning

For the Pizza:

  • 2 cloves garlic, minced
  • 1 tablespoon butter
  • 1/2 cup whipping cream
  • 1/4 teaspoon xanthan gum for thickening
  • salt & pepper to taste
  • pinch of nutmeg
  • 1 grilled chicken breast, chopped
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated mozzarella cheese
  • 1 cup fresh spinach, chopped

Directions

1

Preheat oven to 400 degrees F.

2

In a small saucepan on the stove, brown the butter and garlic for a couple minutes, while stirring over medium heat.

3

Whisk in cream and heat until almost boiling

4

Reduce heat and whisk in xanthan gum. Stir until thickened. Add salt, pepper, and nutmeg.

5

Pour cream sauce over the top of pizza crust.

6

Top pizza with chicken, spinach, and cheeses.

7

Bake in the oven at 400 degrees for 5-10 minutes until cheese is melted.

Nutritional Information

Yield: 8 slices, Serving Size: 1 slice
Amount Per Serving: Calories: 383, Total Carbohydrates: 8g, Fiber: 3g, Net Carbohydrates: 5g, Total Fat: 32g, Protein: 23g

Brought to you by Hip2Keto.
More Pizzas
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Keto pizza recipe

Fat Head Pizza is so versatile!

If you’re a fan of this WILDLY popular yet simple almond flour and mozzarella cheese crust, check out this white spinach chicken keto pizza topped version with a white garlic cream sauce.

Keto pizza recipe ingredients

Keto-friendly Fat Head pizza has become a favorite among our low carb team members and readers. We know you’re going to love this delicious take on pizza, too!

Keto pizza recipe alfredo sauce


Print

White Spinach and Chicken Keto Pizza

yield: 8 SERVINGS

prep time: 15 MINUTES

cook time: 15 MINUTES

total time: 30 MINUTES

Ingredients

Fathead Pizza Dough:

  • 3/4 cup almond flour
  • 1 3/4 cup mozzarella cheese, grated
  • 2 tablespoons cream cheese
  • 1 egg
  • pinch of salt
  • 1/2 teaspoon Italian seasoning

For the Pizza:

  • 2 cloves garlic, minced
  • 1 tablespoon butter
  • 1/2 cup whipping cream
  • 1/4 teaspoon xanthan gum for thickening
  • salt & pepper to taste
  • pinch of nutmeg
  • 1 grilled chicken breast, chopped
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated mozzarella cheese
  • 1 cup fresh spinach, chopped

Directions

1

Preheat oven to 400 degrees F.

2

In a small saucepan on the stove, brown the butter and garlic for a couple minutes, while stirring over medium heat.

3

Whisk in cream and heat until almost boiling

4

Reduce heat and whisk in xanthan gum. Stir until thickened. Add salt, pepper, and nutmeg.

5

Pour cream sauce over the top of pizza crust.

6

Top pizza with chicken, spinach, and cheeses.

7

Bake in the oven at 400 degrees for 5-10 minutes until cheese is melted.

Nutritional Information

Yield: 8 slices, Serving Size: 1 slice
Amount Per Serving: Calories: 383, Total Carbohydrates: 8g, Fiber: 3g, Net Carbohydrates: 5g, Total Fat: 32g, Protein: 23g

Brought to you by Hip2Keto.

Keto pizza recipe

THIS IS SO GOOD!

Pizza with white sauce is a nice change of pace from tomato sauce, and my family loved it! I always appreciate that this is a crust you can pick up, and it truly tastes like yummy pizza that just happens to be low carb!


Up Next: Make this deliciously creamy buffalo chicken soup!

Join The Discussion

Comments 3

  1. nancy

    Looks so good! I need to try this!

  2. Any

    I am curious… can these be made ahead and frozen? I see a lot of conflicting info on other sites about it so just wondering if anyone had tried with success?

    • Amber (Hip2Keto Sidekick)

      YES! Let the cooked crusts thaw in the fridge and then cook toppings on it for like 13-15 minutes at 425. That said, cheese can become crumbly in the freezer, so handle these with care!

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