These 3-Ingredient Keto Peanut Butter Cookies Are Heavenly!

Keto Peanut Butter Cookies

yield: 15 SERVINGS

prep time: 10 MINUTES

cook time: 15 MINUTES

total time: 25 MINUTES

Directions

1

Preheat oven to 350 degrees F.

2

Combine all three ingredients in a mixing bowl.

3

Roll out 15 one-inch-sized cookie dough balls onto a baking sheet covered with parchment paper or a silicone mat.

4

Use a fork to press down on the tops of the cookies.

5

Bake at 350 degrees for about 10-13 minutes.

6

Let cool and serve. Store leftovers in a covered container. Enjoy!

Nutrition Information

Yield: 15 servings, Serving Size: 1 cookie
Amount Per Serving: 106 Calories | 8.8g Fat | 10.2g Total Carbs | 1.6g Fiber | 1.1g Sugar | 6.4g Sugar Alcohol | 4.6g Protein | 2.2g Net Carbs

Brought to you by Hip2Keto.

Hip2Keto may earn a small commission via affiliate links in this post. Read our full disclosure policy here.

18 Comments
4.7 / 18 ratings
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We love this simple baking hack for keto peanut butter cookies and know it’ll be your favorite too. 

holding keto peanut butter cookie

If you miss eating warm & chewy homemade cookies as dessert, try making these keto peanut butter cookies! I just made this quick and easy recipe, and not only are they low carb, but they’re so incredibly delicious!

holding keto peanut butter cup cookie

This is a great once in a while treat to help keep you on track with nutritional goals.

Collin even shared how easy this peanut butter cookie recipe is to make in the video below:

Can’t see the video? Click here to watch it.


baking sheet with peanut butter cookies

These gluten-free bites of heaven require only three simple ingredients and have been a favorite among Hip2Keto readers for years. Just like traditional full-sugar cookies, they also puff up a little bit, have great flavor, and melt in your mouth. My kids even love them!

3 ingredients to make keto peanut butter cookies

making keto peanut butter cookies

stirring keto peanut butter cookie dough

rolling dough into balls

spreading keto peanut butter cookies with a fork

sheet pan with keto peanut butter cookies

keto peanut butter cookies in the oven

cake plate with keto peanut butter cookies


Print

Keto Peanut Butter Cookies

yield: 15 SERVINGS

prep time: 10 MINUTES

cook time: 15 MINUTES

total time: 25 MINUTES

Satisfy your sweet tooth with these easy-to-make peanut butter cookies that are low-carb and yum!

Directions

1

Preheat oven to 350 degrees F.

2

Combine all three ingredients in a mixing bowl.

3

Roll out 15 one-inch-sized cookie dough balls onto a baking sheet covered with parchment paper or a silicone mat.

4

Use a fork to press down on the tops of the cookies.

5

Bake at 350 degrees for about 10-13 minutes.

6

Let cool and serve. Store leftovers in a covered container. Enjoy!

Nutrition Information

Yield: 15 servings, Serving Size: 1 cookie
Amount Per Serving: 106 Calories | 8.8g Fat | 10.2g Total Carbs | 1.6g Fiber | 1.1g Sugar | 6.4g Sugar Alcohol | 4.6g Protein | 2.2g Net Carbs

Brought to you by Hip2Keto.

Crazy Richard's peanut butter

Tips for making the best keto peanut butter cookies:

  • What peanut butter should I use? You’ll want to pick a natural peanut butter with the least amount of added sugar to keep the carb count low. I used Crazy Richard’s 100% peanut butter as it contains no added sugar and it’s affordable too! Yippee!
  • In moderation, a little natural peanut butter should be an okay snack, however, some people like to avoid it all together. Natural almond butter can be utilized here instead if you’d prefer!
  • Let’s talk about keto sweeteners! The key to keeping these peanut butter cookies low carb is to use a keto-friendly sweetener. We love using monk fruit such as Lakanto in keto peanut butter cookies as the texture and taste are both fantastic tasting (use code HIP2KETO for 15% off). I have also used granular Swerve to make them with success. In our testing kitchen, we tried using Swerve brown sugar, and they did not turn out as sweet as desired for one team member.
  • Chocolate would be a yummy addition to these cookies! You could press in a little chunk of no-sugar-added chocolate after baking to the tops and I bet that would be over the top delicious.

easy peanut butter cookies

These keto peanut butter cookies are so GOOD!

They are easy to make and a satisfying treat if you need something sweet. This easy idea is a winner and I hope you enjoy them as much as I do!

keto peanut butter cookies

Here’s what my teammate Jen said about these keto peanut butter cookies:

“These taste like a traditional peanut butter cookie to me, but better. They are super simple to make and I love that it takes only 3 simple ingredients. I personally reduce the monk fruit amount to 1/3 cup as I don’t like sweeter cookies. These are so good that my non-keto family has them gone the first day!”


Bake these keto chocolate chip cookies next and thank me later!


About the writer:

Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV.


Join The Discussion

Comments 18

  1. Linda

    Love these cookies, Thank you

    • Jennifer (Hip Sidekick)

      You are welcome, Linda!

  2. roxlight

    I’ve made these twice already and love them!!!

    • Lina D (Hip2Save Sidekick)

      Oh yay! Thanks for sharing!

  3. LORI63

    I must be doing something wrong. They’re too liquidy to actually roll out. Ideas?

    • Jennifer (Hip Sidekick)

      Your dough should be more on the dry side. I’m wondering if it is the peanut butter you used?

      • LORI63

        I used Jif. Do have some natural peanut butter. Would that be drier? Only used a half cup peanut butter because it was so liquidy.

        • Amber (Hip Sidekick)

          Hey there! You will want to choose a natural peanut butter. You can stir it up a bit if needed before using it. Hoping that might help!

  4. Annetre

    I add sugar free dark chocolate chips and my men love them!

    • Jennifer (Hip Sidekick)

      That sounds yummy!

  5. Missy

    Can these be frozen and thaw well?

    • Amber (Hip Sidekick)

      Yes! That will work! You can freeze the dough or the cookies! 🙌😋

  6. Funda

    Looks very simple and delicious, thank you!

    • Collin (Mrs. Hip)

      You’re SO very welcome! Enjoy! 🥰

  7. Nicole L Stoudt

    How are these 10 carbs for 1 cookie? That seems so high.

  8. Christine

    I love these!!! I also add keto chocolate chips sometimes…SO good!

    • Jessica (Hip Sidekick)

      YUM! Love the idea of the chocolate chips for an extra sweet treat! 🙌 Thanks a bunch for letting us know you enjoy this recipe. 🥰

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