Sometimes I want a little bit of sweetness. (Don’t we all?)
I just made these incredibly simple and delicious low-carb Peanut Butter Cookies! These gluten-free, sugar-free bites of heaven require only three simple ingredients. Just like cookies, they also puff up a little bit, have great flavor, and melt in your mouth. My kids even love them!
Consider picking a natural peanut butter with no sugar (or low sugar). You’ll also need a sugar substitute such as erythritol.
Note: While the nutritional label below shows 8 carbohydrates per cookie serving, the true net carbohydrate per cookie is closer to 2 net carbs once you deduct for sugar alcohols.
These cookies are so GOOD!
They are an easy to make and satisfying treat if you need something sweet!
Please note, for the nutritional label, we have omitted carbohydrates and calories from sugar alcohols, which many tend to cancel out of their macros. This lowers the carbohydrate count by 3 carbs per cookie.