This Homemade Taco Seasoning Recipe is Deliciously Keto

Live every night like it’s Taco Tuesday!

This delicious, homemade taco seasoning recipe is a simple way to save money. It’s also much healthier than the pre-packaged versions you buy at the store.

Most of the nine spices in this recipe can be found at the dollar store (and you can add or subtract amounts to cater to your family’s taste preferences)! This recipe also makes a pretty large batch of taco seasoning – enough to season 5-6 pounds of meat!

Homemade Taco Seasoning
Why buy packets when you can make your own healthier taco seasoning at home for less?!
Cuisine Mexican
Prep Time 10 minutes
Cuisine Mexican
Prep Time 10 minutes
  1. Mix ingredients together in a bowl and store in an airtight container. That's it! Easy Peasy!
Recipe Notes

When cooking taco meat, use about 2 tablespoons seasoning per pound of meat or to taste.

Adapted from

Looking for a keto friendly taco shell?

Make these delicious Taco Cheese Shells!

Nutrition Facts
Homemade Taco Seasoning
Amount Per Serving
Calories 54 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 328mg 14%
Potassium 311mg 9%
Total Carbohydrates 9g 3%
Dietary Fiber 4g 16%
Sugars 1g
Protein 3g 6%
Vitamin A 63%
Vitamin C 1%
Calcium 9%
Iron 29%
* Percent Daily Values are based on a 2000 calorie diet.



    • Amber (Hip2Keto Sidekick)

      The carbs were reduced when we ran the macros, but it’s important to note that herbs and spices DO contain traces of carbs. Pepper and cumin are surprisingly high once you start looking at tablespoons of the stuff. That said, a serving of the seasoning should season a pound of meat. Hope that helps!

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