Melt in Your Mouth Chicken

yield: 4 SERVINGS

prep time: 10 MINUTES

cook time: 45 MINUTES

total time: 55 MINUTES

Chicken breasts topped with a mixture of mayonnaise, cheese, chopped spinach, and seasoning and then baked to perfection.

Ingredients

  • 4 chicken breasts, about 1 1/2 pounds
  • 1 cup mayonnaise
  • 1/2 cup shredded parmesan
  • 1/2 cup shredded mozzarella
  • 2 teaspoons garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup packed spinach, finely chopped

Directions

1

Preheat the oven to 375 degrees. Pound chicken breasts to desired thickness so that they cook more evenly. Place chicken breasts in a 9x13-inch baking dish. Set aside.

2

In a medium-sized bowl, mix together mayonnaise, parmesan, mozzarella, garlic powder, salt, pepper, and chopped spinach.

3

Top chicken breasts with mayonnaise-cheese topping. Spread evenly over each chicken breast, make sure to fully coat each chicken breast.

4

Bake chicken for 40 to 45 minutes, until internal temperature reads 165 degrees. Let chicken rest for about 5 minutes before serving. Enjoy!

Nutrition Information

Yield: 4 servings, Serving Size: 1 chicken breast with topping
Amount Per Serving: 797 Calories | 62.2g Fat | 2.5g Total Carbs | 0.3g Fiber | 0.1g Sugar | 61.6g Protein | 2.2g Net Carbs

Brought to you by Hip2Keto.
https://hip2keto.com/recipes/melt-in-your-mouth-chicken/